(Photo: condesign/pixabay) A little bubbly never hurt anyone, and Champagne cocktails are indisputably one of the more elegant ways to celebrate, especially during the holidays. But what could you add to Champagne to make it any better, you might ask? Well, fine Cognac for one — and why not? This year has been a doozy. Here are five bubble-driven drinks to set it right: The French 75 Created around the time of Prohibition and ironically named after a WWI field gun, this drink packs a punch. When served in a flute, it can also make for an incredibly elegant and enticing toast. Though the French 75 was originally made with gin, I often prefer a rounder, richer choice of Cognac or, sometimes, bourbon. A lemon twist brightens the drink and adds a touch of class. Remember: Garnishes can make a room. French 75  1 oz Louis Royer Force 53 VSOP Cognac 1/2 oz fresh squeezed lemon juice 1/2 oz simple syrup Top with Champagne Directions: 1. Combine Cognac, lemon and simple syrup with ice into a cocktail shaker. 2. …